pammy's cambridge wedding

But go for the food. For husband and wife team Chris and Pam Willis (who live right up the street), Pammys is an extension of their living room. The food is delicious and I love the atmosphere. A bar at the front of the restaurant seats about 8 diners. Paige & Tommy's Wedding. This dish felt like they went overboard on the garnish with the beats and strawberry. Service was great, too - notintrusive, but always there when needed (pouring water, clearing plates and providing fresh silverware, etc.) So 2/3 of my dishes had major errors in their preparation (basic), and the pasta sauces were not well balanced and relied too heavily on coconut fat which gave the pasta an oddly tropical feel. The food was delicious, the drinks were awesome, and our server Danielle was attentive, friendly, and knowledgeable! Easily 7 out of 10. Pammys serves dinner Monday-Saturday nights beginning at 5:30 p.m, Boston Restaurant Talk reports. Sounds delicious right? Pammy's is the whole package, great food, great atmosphere, great fun! Lamplighter and Pammy's teamed up on Pavona, an - Cambridge Day We embrace the ethos of Italian food culture by se See more 1,449 people like this 1,565 people follow this 2,923 people checked in here http://www.pammyscambridge.com/ (617) 945-1761 [email protected] Closing Soon 5:00 PM - 11:00 PM MON TUE Its served with cream of (freshly ground) wheat, a salad of matchstick-cut radishes, and a pool of pancetta dashi, the traditional Japanese stock enriched with cured pork. Follow. 101 reviews #29 of 335 Restaurants in Cambridge $$ - $$$ Italian Vegetarian Friendly Vegan Options. Amanda & Andy are some of our favorite people weve met since moving to New England. The food is delicious and I love the atmosphere. Pammy's | Restaurants & Bars All reservations in the dining room are currently served our "Choose your own Adventure" 3-course experience. Reservations are not yet open for graduation season. 558 posts. After learning the basics, he moved to Kendall Sq and started working at Cambridge Brewing Company, where he developed a love of beer and an obsession with dining at local haunts like Hungry Mother and Oleana. The chef previously cooked at Rialto, Clio, and New York City restaurants Caf Gray, ABC Cocina, and Sfoglia. Street parking is now extremely limited. The pastas each had a topping that included interesting flavors. I started with the Belladonna cocktail which was made of Gin, Rhubarb, Gentian, and Aperol. OpenTable is part of Booking Holdings, the world leader in online travel and related services. Its very rich, very galicky, and very good. The atmosphere was "cute" as my husband would put it and the service was good! The Best Dishes Eater Bostons Team Ate This Month, Find Tacos Coated With Fritos in Jamaica Plain And More Openings, Ex-Milk Bar Employees Question Whether the Shop Closed Due to Unionization Efforts. Pammy's is a New American restaurant inspired by the feel of an Italian neighborhood trattoria. For husband and wife team Chris and Pam Willis, who live right up the street, Pammy's is an extension of their living room. Walk-ins welcome! (617) 945-1761. Rereading the ingredients I didn't realize there was coconut crema. OCTOPUS. RASPBERRY DELUXE Pammy's is a New American restaurant inspired by the feel of an Italian neighborhood trattoria. a nice ending to a good meal. Pick almost any adjective you want, stick an -ish on the end and that will begin to describe it. Great service. ), available for $20 a loaf. graue Chelsea Crew Cap Zehenpartie flache Schuhe mit Kreuzschnalle Actually, it was so good I had two. Find great things to do See all 62 photos Pammy's Restaurant $$ $$ Cambridge Save Share Tips 21 Photos 62 9.2/ 10 117 ratings Ranked #2 for pasta in Cambridge "Ate: hiramasa crudo, veal bruschetta, lumache, Berkshire pork chop, wagyu short." (2 Tips) It all worked! LUMACHE. Cant wait to go back! The wait staff are friendly, helpful and attentive. Everyone finally agreed on a date for the group dinner. It may be hard to say exactly what Pammys is, but its not hard to like it. Youll want a plate to yourself! Theyre not wrong to do so - its a really good and interesting take on a dish that youve been eating since the days when you thought that Olive Garden breadsticks were the food of the gods. As always, the atmosphere was great, and the staff and service were fantastic. It was almost like having gnocchi with pieces of well seasoned chicken and flavorless cherries. The cocktails really good and I'd have to say it's some of the best cocktails in the Boston area. Wanting to take his culinary dreams to the next level, and return to New England, upon graduation, Joe enrolled in culinary school at NECI in Vermont. more, Italian, Vegetarian Friendly, Vegan Options, Gluten Free Options, Vegetarian Friendly, Vegan Options, Gluten Free Options. As Sous Chef at Pammys, Jimmy enjoys working closely with Chef/Owner Chris Willis, focusing on the details and elevating local ingredients to create a special experience for the neighborhood. Food was good but surprised after i got my bill. Share. The must try dish is the lumache with Bolognese, which is given a kick from the unlikely addition of a Korean chile. * Now, at Pammy's, Katie is having a blast curating natural wines from producers in Italy and America who care for their land and dedicate their lives to the earth to be the ornate frame around Chef Chris's artistic menu. This gem is pure delight. Corn Polenta, Mole, Grape Leaves Bolognese Sauce, Gochujang Pammy's (@pammyscambridge) Instagram photos and videos The noise level was pretty high on a Saturday night but fortunately not much conversation was needed to point to an outstanding dining experience. My scallops were cold in the middle. Look around you on any given night here and close to half of the dining room will be eating the bolognese with the Korean gochujang sauce. The owners are lovely, and it is obvious that this has been their life's passion. (A small crab dish, a larger fish dish, + one additional item.) Prior to Pammys, Rob executed impressive bar programs at Cambridges Craigie on Main and Kirkland Tap & Trotter. 928 Massachusetts Ave., Central Square, 617-945-1761, pammyscambridge.com. The quality and presentation of food was phenomenal, as were our drinks! PANNA COTTA. Pam had her sights set on acting. Pammy's serves unpretentious Italian-inspired cuisine in a beautiful space. I was expecting flavor explosion or a little tartness from the cherries. Pammy's serves dinner Monday-Saturday nights beginning at 5:30 p.m, Boston Restaurant Talk reports. The half cut strawberries felt random. I reviewed the menu online before we headed to the restaurant this evening, as I did not see any non-alcoholic drinks on it. 15.1k Followers, 887 Following, 558 Posts - See Instagram photos and videos from Pammy's (@pammyscambridge) pammyscambridge. I had the Eva's Mixed Greens, Asparagus and Swordfish Spiedini. Take the bucatini, a dish you may initially try to send back thinking the server mistakenly brought you a salad, only to find that an entire farmers markets worth of fresh greens really does work with pasta, pistachios, and shrimp thats sweet enough to be sold out of an ice cream truck. The ambience is both cozy and sophisticated, and the food is creative and delicious. Its Italian, but the key ingredient in our favorite dish is a Korean red chili sauce. *We reserve the right to withhold seating for incomplete parties* Thats how we feel about Pammys, a hard-to-classify restaurant between Central and Harvard Squares. Achieving it can be very tricky but Cambridge newcomer Pammys comes pretty close. Mike Hodgkinson, Chriss beautifully restrained, Italian-influenced cookinglets top-quality ingredients and textbook technique shine. Jenna Pelletier, Best of the New by The Boston Globe MagazineDo we really need another Italian-inspired trattoria? Sometimes I think less is more. But I am not anymore. Might return if friends really wanted to give it a go, but would be more wary about what I ordered. 928 Massachusetts Ave, Cambridge The timing of the plates were spot on and we didn't feel rushed! The food, drinks, service beyond exceptional. Did not love. Glamourous yet approachable, this elevated Italian-American spot is a reflection of the couple running the show. Pammy is always friendly and willing to talk. Too many dishes try and get too cute or seem experimental. We shared all six of our dishes and enjoyed each immensely. Not bad, just a safe dish. The bracing cocktails will fuel conversation, the attentive but laid-back service will calm your nerves, and the perfectly executed new American cuisine will simply make you happy. Moe Isazas brother, Will (Fairsted, Tapestry), is a bartender, along with Jen LaForge (A4cade, Franklin Cafe). It is challenging and too intellectually "cute." Fabulous food. For that price, I want to be seriously impressed by the food, and I used to be. There will be dates, there will be neighborhood regulars, and there will be Harvard undergrads proud of themselves for making it so far out of the square. Every aspect of our dining experience exceeded expectations! And the sorbetto dessert was terrific anda nice ending to a good meal. Keeping his hands dirty is the only way he knows how to live! Its got a ton of anchovy flavor, so if thats not your thing, stay away. The pork had berry ju but again felt random and looked sloppy on the dish. Chris brother of Bully Boy Distillers founders David and Will Willis has experience with Italian cuisine: He previously worked at Jody Adams now-defunct Harvard Square classic Rialto, as well as a few different restaurants in New York City and on Nantucket. Come along for the ride! Last up was the Branzino- fregola, Delaware Strawberries, Roasted Beets, Bacon Dashi. Mom and Pop Ristorante Pre-fix reservations @opentable 928 Massachusetts Ave., Central Square, 617-945-1761, pammyscambridge.com. Maybe a berry compote would have compliment the pork more. Aside from that error, the sauces were interesting and different, but not necessarily delicious. Also at Pammys: Andrew Foster (Fairsted Kitchen, The Frogmore) serves as the general manager, while Moe Isaza (The Baldwin Bar, Tiger Mama) is bar manager. Pammy is always friendly and willing to talk. Note that clicking the link below will block access to this site for 24 hours. For husband and wife team Chris and Pam Willis, who live right up the street, Pammy's is an extension of their living room. Delicious Pinot noir wine, negroni or sangiovese are worth a try here. Outstanding choice for an anniversary. Perched between Cambridges Central and Harvard Squares, Pammys is a cozy yet sophisticated neighborhood destination. My scallop entree was small but tasty, which the other got the tastiest and largest pork chops that they had ever encountered. Its appropriate that, as foodies, theyd get engaged in one of the Boston areas most innovative (not to mention beautifully decorated!) Anything later could result in loss of reservation. With dishes that lean heavily on Italian flavors but are not restricted by any rules of the cuisine, the food is unpretentious and delicious. It's something your grandparents would eat cause it's safe. Pammy's - Virtual Restaurant Concierge Thats what you get with a restaurant thats just plain good all-around. Travel & Stay Registry RSVP (All Day Guests) RSVP (Evening Guests) We're Getting Married! Plus, Moes brother Will (Fairsted, Tapestry) is a bartender at Pammys, as well as Jen LaForge (A4cade, Franklin Cafe). Chris built his impressive resume across many fine establishments, but attributes his career to five impactful experiences: the fundamentals of cooking at Rialto; discipline at Clio; balance, texture and spice at Cafe Gray; how to cook pasta at Sfoglia; and the importance of maximum flavor impact at ABC Cocina. That first evening behind the line was such a rush that Jimmy never looked back and his enthusiasm for cooking was born. They've brought together their love of great . Beautiful fire going. The bracing cocktails will fuel conversation, the attentive but laid-back service will calm your nerves, and the . But considering how they jam the place out each night, I guess you can't blame them. Our group had young kids and everyone was very accommodating to them.More, I shared three dishes with a friend, all beautifully presented and delicious. Restaurant is beautiful! The pre fixe (three dishes of your choosing for $72) is also seems immensely reasonably for the quality. Pammys is a New American restaurant inspired by the feel of an Italian neighborhood trattoria. It was stated that they had (3) very cool mocktails on the menu and if none appealed to me, they would find something that did work. Early visitors have shared photos of dishes such as fusilli with clams and foie gras. Be the first to get expert restaurant recommendations for every situation right in your inbox. Wonderful cocktails. Where to Eat and Drink in Cambridge's Central Square First up for entrees, I had the Dunderi- Chicken Merguez, Sweet and Sour Cherries and lemon Mascarpone. A dual-opening fireplace wrapped in white ceramic, an oversized salvaged communal table designed for side-by-side dining and rich leather banquets are just some of the design elements that make up Pammys charm. For husband and wife team Chris and Pam Willis, who live right up the street, Pammys is an extension of their living room. Its a perfect winter restaurant thanks to a wood-burning fireplace, but it also works in the summer with giant windows and a dining room that looks like a Restoration Hardware exploded inside a Mediterranean villa. Chris serves as the restaurants chef, overseeing the Italian menu. Locate some of the most interesting menus in town. Highly recommended. Please enter a valid email and try again. There is a 6% is a Kitchen Administration Fee that exclusively and directly benefits our Back of House staff (line cooks, prep cooks, dishwashers), who by Massachusetts law may not be included in the tip pool. We will definitely be back! ), excellent food and drinks, perfect noise level for conversation without everyone else hearing you. Every bite. Creative food combining tastes in fun and new ways. Amanda & Andy's Engagement Session at Pammy's, Cambridge, MA. So great. Plantain, Fried Egg, Pickled Ramps Most recently as Bar Manager at The Hawthorne, Rob dove deeper into the technical aspects of spirits to become a true curator of the bars extensive collection. Reservations can be made for up to 6 guests, 30 days in advance. Great food great service. meet both owners and irbid obvious why this place is a hot destination getting rave reviews. *If you choose counter seating, you will be seated at our side-by-side communal table*, Do Not Sell or Share My Personal Information. Our server was Eric and he was very attentive and informed. Theyve brought together their love of great food, easy hospitality and chic vibes to create a lively space that is welcoming to all looking for a memorable meal. It's the perfect last minute online gift for a birthday, graduation, wedding, holiday, and more. I was expecting flavor explosion or a little tartness from the cherries. I didn't get much of the lemon mascarpone flavor either. It's yet another example of the runaway pricing in nearly every aspect of greater Boston. But again, thats just a testament to the restaurants flexibility. We will connect with you as soon as possilb.e, Top 10 Nominee for Best Restaurants in Boston 2022 by Boston Magazine, Ever wonder what it would be like to grow up in a glamorous NYC hotel? Pammy's Cambridge | The Kitchen Scout In the role of Bar Manager at Pammys, Rob continues to layer upon his knowledge of pours from all over the world and curate cocktail menus to compliment the sophisticated, delicious flavors coming out of the kitchen. Details that add warmth to the former India Cuisine restaurant include a white ceramic, wood-burning fireplace, which opens both into the lounge area and dining room; a salvaged, oversized table for communal dining, and rich leather banquettes. The loveliest restaurant in Cambridge! We made the trip back to . What forms of payment are accepted? Does this restaurant offer table service? favorite perhaps because it doesnt seem so unique especially for those who have gochujang as a staple in their pantry together with sriracha and soy sauce. Or down on the farm? But it was soft. Pammy's menu in Cambridge, Massachusetts, USA PHOTO MENUS RECOMMENDATIONS MAIN MENU DRINK WINE 1 of 7 Updated more than 6 months ago Get the App The Sirved app is available for free on iOS and Andriod. Sometimes we like something without being able to say exactly what it is. Excellent food, innovative menu, knowledgeable friendly service and very fun and beautiful, yet relaxed and casual decor. For reservations, please call our host team at 617-945-1761 Monday-Saturday after 3PM or click the OpenTable widget right above! This is probably one of the best if not the best restaurant in Boston. Bolognese and pork Milanese was delicious but the truffle tortellini is minuscule, the venison and short rib is served a bit too rare, and overall is not a particularly good value, could spend 350 much better elsewhere, Some tasty dishes and the ambiance was lovely but it mustve been a particularly slow night because we waited 45mins for any food, didnt get asked if we wanted more to drink and spent far longer there waiting than we ever do at a restaurant. 15.1K followers. Pammys is a New American restaurant inspired by the feel of an Italian neighborhood trattoria. And theres so much more that makes Pammys such an ambrosial date spot. Ingredients are as fresh as they come, and the way in which the chef puts it all together, combining exquisite and interesting tastes with gorgeous, artistic plating, is a cut above nearly every other restaurant in Boston and Cambridge. I'm all for seared scallops, but they should not be cold in the center. Sorry Pammy's -- really wanted to love it! Oops. It was perfection! Limited but quite good wine list. We offer full buyouts of the restaurant on a limited basis throughout the year. Hannah-Marie Hayes August 28, 2019 hayes and baker photo, ma wedding photographer, ma wedding, new england wedding photographer, . Paige & Tommy. A new restaurant debuts tonight near Central Square, but it may feel like familiar place. All the dishes were wonderful. ), and the details are seen to with care. Portions we're good! Perfect, as always. Too full to order more, but I vowed I'd return later in the week for more.More. Hailing from Greater Boston originally, and growing up in Pennsylvania, Joe's first foray into food was cooking dinner for his mom and his sister as a kid. With dishes that lean heavily on Italian flavors but are not restricted by any rules of the cuisine, the food is unpretentious and delicious. Hours: Eater Boston has more of the stacked lineup: Andrew Foster (Fairsted Kitchen, the Frogmore) is general manager, Lauren Hayes (Ten Tables) is sommelier, and Mareena McKenzie (Ribelle, Shepard) is pastry chef. I would eat there every week if I could a reservation! (617) 945-1761 Website Moe Isaza, a Baldwin Bar alum who was most recently the bar manager at Tiger Mama, has taken on that role at Pammys. We found Pammy's to be wonderful. LOCATION928 Massachusetts Ave.Cambridge, MA 02139. Too full to order more, but I vowed I'd return later in the week for more. By submitting your email, you agree to our, A Pasta Paradise Arrives With the Opening of Pammys inCambridge, Sign up for the Save. Everything was absolutely fantastic! Its a little hockey puck of tuna, asparagus, and potato chips. Perched between Cambridge's Central and Harvard Squares, Pammy's is a cozy yet sophisticated neighborhood destination. Would recommend to anyone. She spent hours with Matre D's after school, folding napkins and steaming silverware. PRESS The Boston Globe "Under the Influence of Italy" by The Boston Globe Eater "The Hottest Restaurants in Boston, Right Now" by Eater (Aug, Nov, Jan) "Wham, Pam" by The Improper Bostonian "The Willises clearly want Pammy's to feel like a modestly elevated, unpretentious neighborhood joint, but the polish and urbanity behind the facade are impossible to miss." It's yet another example of the runaway pricing in nearly every aspect of greater Boston. A pasta-filled restaurant is now open in Cambridge, and some familiar faces are on the opening team. Can a vegan person get a good meal at this restaurant? We had a very friendly host and waitress. Rob got an early start in the restaurant industry, working as a dishwasher as a young teenager, bartending by 18, and trying out a stint in restaurant marketing after college. I didn't get much of the lemon mascarpone flavor either. James (Jimmy) Dunne found himself unexpectedly behind the line one day when a cook called out sick at the restaurant where he was working front of house. . The service was friendly and attentive without being clingy. We dig into Pam-ily dynamics, the unsung beauty of fresh flour, and the emotional pay-off of running a neighborhood restaurant., Top 50 Nominee for Americas Best New Restaurant 2018 by Bon Apptit, Owners Chris and Pam Willis call it a New American trattoria; we call it perfection in a neighborhood restaurant. Jenna Pelletier and BoB editorial team, The staff is warm and knowledgable, the space is lovely (that fireplace! But considering how they jam the place out each night, I guess you can't blame them.More, A delicious meal, lovely ambiance, and conscientious service. My favorite restaurant in town. 928 Massachusetts Ave., Cambridge, MA 02139, Redline Central Square and Harvard Square, 1 bus, 63 bus, Banquet, Bar/Lounge, Beer, Cocktails, Full Bar, Gender Neutral Restroom, Indoor Fireplace, Patio/Outdoor Dining, Wheelchair Access, Wine, Reviews can only be made by diners who have eaten at this restaurant. Pammy's menu in Cambridge, Massachusetts, USA And the pear sorbet was the best sorbet Ive had. Last up was the Branzino- fregola, Delaware Strawberries, Roasted Beets, Bacon Dashi. and I will probably not be going anymore. Most recently entranced in the magic of Sherry and craft cocktails at Taberna de Haro, Katie honed her palate and love of all things wine. What was once a childhood chore soon became a passion! We advise our guests to take public transit, Redline Central Square and Harvard Square, 1 bus, 63 bus, or to partake in a ridesharing app. 928 Massachusetts Ave, Cambridge, MA 02139-3106 +1 617-945-1761 Website. Note: your question will be posted publicly on the Questions & Answers page. Reservations are available for the final Pamily Sunday (and Pavona premiere) from 4 to 8 p.m. Lamplighter Brewing Co. is at 281 Broadway, open seven days from 11 a.m. to 8 p.m. Food + Drink, Mid-Cambridge, The Port One of my favorite Boston area restaurants. First its brined, then rubbed with peppercorns, cardamom, and fennel seed. Pammy's, Cambridge: See 96 unbiased reviews of Pammy's, rated 4.5 of 5 on Tripadvisor and ranked #43 of 551 restaurants in Cambridge. Pammy's logo. Pammy's - Cambridge, MA - Yelp We cannot accommodate parties larger than 6 under any circumstances. I also know that paccheri take longer to cookthan one ever expects. With dishes that lean heavily on Italian flavors but are not restricted by any rules of the cuisine, the food is unpretentious and delicious. Staff was so friendly, food and drink = awesome! It was stated that they had (3) very cool mocktails on the menu and if none appealed to me, they would find something that did work. Growing up on a farm probably planted a seed in all of our heads to explore careers that somehow tie us to the land, Willis told Boston. Copyright 2023 OpenTable, Inc. 1 Montgomery St Ste 700, San Francisco CA 94104 - All rights reserved. Pammys officially debuted in the former Indian Castle space at 928 Massachusetts Ave. Monday evening, under the purview of husband-and-wife team Chris and Pam Willis, according to Boston Magazine. Please Arrive at 2:00 PM for a 2:30 PM Ceremony.

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